Jamaica has established a standard specification for alcoholic mixed, aromatized, and ready to drink beverages to …
Food & Beverage
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Jamaica has established comprehensive wine quality and safety standards, including microbiological and compositional limits, to protect …
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Food & Beverage
Costa Rica Imposes Phytosanitary Controls on Vegetable Seeds for Sowing from Kenya
by adminby adminCosta Rica has established phytosanitary requirements for the importation of vegetable seeds for sowing originating in …
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Food & Beverage
United Kingdom Updates Strawberry and Berry Product Maximum Residue Levels
by adminby adminUnited Kingdom has imposed new maximum residue levels for mefentrifluconazole in various fruits and vegetables, including …
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Food & Beverage
Rwanda Imposes Cheese Product Standards Amid Regional Harmonization Efforts
by adminby adminRwanda has issued a regulatory specification for Caciotta cheese, correcting an erroneous prior notification and aligning …
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Indonesia has introduced stricter requirements for nutrition labeling and microbial contamination limits in processed food products.
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Tanzania has issued new regulatory specifications for multiple cheese types, including Caciotta, ricotta, paneer, and goat …
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Food & Beverage
Japan Updates Pig Meat and Live Pig Controls Amid Classical Swine Fever Risks
by adminby adminJapan has revised its animal disease control framework to strengthen Classical Swine Fever prevention and response …
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Food & Beverage
Australia Updates Edible Meat and Meat Products Certification System
by adminby adminAustralia is updating its export certification templates for edible meat and meat products to align with …
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Uganda has issued new regulatory specifications for multiple cheese types, including Caciotta, Ricotta, Paneer, and Goat …