Indonesia has drafted a unified system for halal certification in food and beverages, ensuring consistent requirements across the sector through a harmonized codification framework.
Indonesia Unifies Halal Certification Rules for Food and Drinks
A new codification framework sets clear boundaries for which products need certification.
What changed
Unified codification system proposed to standardize halal certification processes.
Specific HS codes targeted: 220290, 220299, 220300, and 210690.
Market integrity focus aims to improve transparency and consumer trust.
Who it affects
Food and beverage producers must align with the new harmonized system.
Importers of covered goods must ensure products meet the codified requirements.
Regulation Analysis: Indonesia’s Unified Halal Certification System for Food and Beverages
Indonesia has established a harmonized codification framework for halal certification in food and beverages (and related products) through Decree of the Head of the Halal Product Assurance Organizing Agency (BPJPH) Number 307 of 2025. This regulation standardizes the identification of products requiring halal certification using the Harmonized System (HS) Code, aligning national halal policy with international trade systems1, 2.
Key Provisions of the Regulation
- Scope of Application
The decree applies to:
- Food and beverages
- Food additives
- Cosmetics
- Natural medicines
Products in these categories must be halal-certified if they fall under the specified HS Codes1.
- Harmonized System (HS) Code as Reference
The regulation adopts the HS Code (an internationally recognized product classification system) to systematically categorize products subject to halal certification. This ensures consistency in product identification and compliance monitoring1.
- Objectives
- Enhance administrative order and legal certainty for halal product regulation.
- Facilitate supervision of halal products entering, circulating, and traded in Indonesia.
- Align Indonesia’s halal policy with international trade standards1.
- Implementation Timeline
- Authority
The Halal Product Assurance Organizing Agency (BPJPH) is the designated authority responsible for overseeing the implementation of this regulation1.
- Access to the Regulation
The full text of BPJPH Decree Number 307 of 2025 is available at:
- 2(https://bit.ly/RegulasiKodeHS)
- 2(https://members.wto.org/crnattachments/2026/TBT/IDN/26_02389_00_x.pdf)2, 1.
Compliance Requirements Table
| Regulation | Key Requirement | Deadline/Threshold | Authority |
|---|---|---|---|
| BPJPH Decree No. 307 of 2025 | Mandates halal certification for food, beverages, food additives, cosmetics, and natural medicines using HS Codes1. | Adopted 20 Nov 20252 | BPJPH |
| Harmonized System (HS) Codification | Products must be classified under specified HS Codes to determine halal certification obligations1. | Not specified | BPJPH |
| Supervision of Halal Products | Ensures compliance for products entering, circulating, or traded in Indonesia1. | Not specified | BPJPH |
Summary Answer
Indonesia’s Decree of the Head of BPJPH Number 307 of 2025 establishes a unified halal certification system for food, beverages, food additives, cosmetics, and natural medicines, using the Harmonized System (HS) Code to standardize product identification1. The regulation, adopted on 20 November 2025, aims to improve administrative efficiency, legal certainty, and supervision of halal products in Indonesia2, 1. The BPJPH is the responsible authority for implementation1. For further details, the full text of the decree is accessible via the provided links2, 1.
Sources
- ↩ Draft Decree of The Minister of Religious Affairs Regarding Establishment of Harmonized System Codification of Types of Products that are Required to be Halal Certified in Food and Beverages — SS / directdoc https://docs.wto.org/dol2fe/Pages/SS/directdoc.aspx?filename=Q:/G/TBTN23/IDN160A4.pdf&Open=True
- ↩ Draft Decree of The Minister of Religious Affairs Regarding Establishment of Harmonized System Codification of Types of Products that are Required to be Halal Certified in Food and Beverages — SS / directdoc https://docs.wto.org/dol2fe/Pages/SS/directdoc.aspx?filename=Q:/G/TBTN23/IDN160C1.pdf&Open=True